October Changes

October has been a busy time: coming back and organizing ourselves after our overseas wedding, starting a new job, jumping into classes that have had 2-3 teachers before me, preparing for report cards, and keeping up with life in general.  Much has happened in my Zero Waste adventures, and I’m still doing my best to keep up with everyone else’s posts too!

Today I want to post about some changes I’ve made this month.  Some of them have required some serious self-convincing, research, and trials, but now, and very quickly, they have become some new favourite habits.

This month marks four major changes:
– a switch to homemade deodorant
– a switch in feminine hygiene products
– DIY food adventures
– changes at school

The switch to homemade deodorant
I had been reluctant to try this.  School can get busy and sweaty, and the last thing I want is to smell like some of my students.  A simple recipe came across my Reader one day from Detrash_the_Millennials that involved coconut oil, baking soda, arrowroot powder (sub: corn starch), and essential oil (I used lavender).  I decided to try it one weekend for a 2-day trial only to discover… no smell!  Win!  It’s a mild antiperspirant, so at busy times I sweat a little, which isn’t that big of a deal.  Try it!

I had bought these antique jars at a thrift store forever ago and really wanted to use them.  Turned out to be way too large for this batch 🙂

DIY deodorant

DIY deodorant

The switch in feminine hygiene products
For a while now I had been wanting to try cloth pads, but I had been reluctant to try the DivaCup; do yourself a favour and don’t read the negative reviews.  Right after I tried it for the first time I read a horror story on a girl’s blog about her first trial, and I could feel myself panicking.  Don’t do it!  There are way more positive reviews out there, and don’t be afraid to check out YouTube videos on how to use this little device.  First trial was a success though, so I will keep using it.

After researching a whole lot of Canadian cloth pad companies, like Goddess Moons, Hankettes, and Tree Hugger, I ended up going with my original choice: Lunapads; they were cheaper, offered organic cotton, and have an incentive program called One4Her that provides girls in Uganda with pads so they don’t miss school during their periods.

Lunapads made in Vancouver, and the DivaCup.

Lunapads made in Vancouver, and the DivaCup.

DIY food adventures
There are foods that we naturally eat again and again, and these are the kinds of foods that I want to make myself for different reasons: no waste, knowing what goes in my food, and typically cheaper.  A condiment that I won’t give up is mayonnaise, which comes in a plastic jar with a non-recyclable foil tab beneath the lid.  Though I failed twice making this, the third time will be great; first batch had way too much salt, and second I spilled too much ACV into it.  Recipe here.

Another thing we eat a lot of are refried beans.  I haven’t tried to make these in over a year because the first time I followed a bad recipe that ended up giving me food poisoning (never eat undercooked beans).  Needless to say I was reluctant to try it again, but I did, and cooked the shit out of it :).  It was a huge batch, so I froze most of it; it’s delicious.  Way less salt and without the “extra ingredients” of canned stuff.  Recipe here.

Changes at school
School is busy, and as a teacher we are always trying to find more effective ways of doing things in our classrooms that will benefit our students.  As a zero-waste teacher it can be tough, especially when (almost literally) no one follows the same lifestyle.  This week I brought a hand towel to school and just hung it in the staff bathroom; each week I’ll switch it out, and if others want to use it instead of paper towel – great!

This year I am trying to use less paper in the classroom.  The excessive photocopying bothers me, and most of these papers won’t be reused or recycled.  Luckily I have technology in two of my classrooms, so most of my directions can be posted up on a big board to avoid paper, as well as giving my whiteboard markers a longer life (too bad the days of chalk are nearly over).

These are some changes I’ve been wanting to make for a while, so it feels good to check that off my list.  Now, what’s next?!

Project: Awareness update:  I’ve got student questions ready to go, so I will be contacting a few of our dear bloggers for answers.  I’ll post the project once it’s finished.

Thanks for reading!

Advertisements

11 thoughts on “October Changes

  1. What exciting changes you have made! I love when you realise you can make something at home that you previously bought in packaging. Such a win! I have looked up both the mayonnaise and the refried beans. I don’t buy either often but I have wanted to make them both, now I have recipes, Thank you!!

    Like

  2. Making mayonnaise for the first time is on my to-do list this month too!
    As a homeschooling family I am really interested to seethe ways you reduce waste on your classroom. So far we are reusing a lot of our packaging for project work a d using a tablet for maths practice, but I’d love more creative ideas to incorporate too. What to do with all the art materials once we are done is a big issue for me.

    Like

  3. I also switched to a very similar homemade deodorant this month, and also found no smell… but I got a rash! I think it was from the baking soda, I have since swapped this out for bentonite clay (not the easiest find either).
    Also I love using a cup & reusable’s for my menzies 🙂

    Like

  4. Pingback: Week 32: Zero Waste Deodorant | The Un-Fuck Up This World Experiment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s